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VO2max

The monthly newsletter of RunCoachJason.com

Jason Karp, professional coach, consultant, freelance writer

July, 2007

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In this issue:

Coach Jason to Speak at USATF Advanced Endurance & Sprints Summits

Stride Length and Stride Rate

Fat vs. Carbohydrates

VO2max and Altitude

In Press

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Coach Jason to Speak at USA Track & Field Advanced Endurance & Sprints Summits

For those of you in the Chicago area this month, I will be speaking at the USA Track & Field Advanced Endurance and Advanced Sprints/Hurdles Summits on July 1-3, 2007 at Loyola University in Chicago.  I will be giving two presentations at each summit—Lactic Acid: Fatigue’s Faulty Scapegoat and Chasing Mercury: Training to Combat FatigueThe advanced coaching summits, multi-day seminars that focus on specific event groups with an emphasis on scientific concepts and training, are part of USATF’s level 3 coaching certification.  For more information, go to http://www.usatf.org/groups/Coaches/education.  

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Stride Length and Stride Rate

In simple terms, your running speed equals stride length times stride rate.  If you want to get faster, you have to increase either or both of these stride components.  I often hear coaches tell their athletes to do specific workouts to increase their stride rates.  However, research has shown that stride length increases preferentially over stride rate with increasing distance running speed.  Stride rate changes only slightly, hovering between 80 to 90 steps per minute with each leg.  The stability in stride rate has also been found as speed decreases due to fatigue.  My own dissertation research, in which Ive examined the coordination between breathing and stride rate, showed that average stride rate increased from 79 steps per minute at a very easy speed (70% of ventilatory threshold) to 87 steps per minute at near 5-K race pace.  The faster runners didnt necessarily take more steps than slower runners, as there was only a modest correlation (r = 0.62) between stride rate and 5-K speed, which explained only 38% of the variance in speed among runners.  Stride length is thus explaining a much greater amount of variance in speed.  Past research has suggested that the unconscious manipulation of stride length and stride rate at different speeds may be governed by what is most economical for the runner, such that there is a most economical stride length at a given speed and a most economical stride rate at all distance running speeds.  So, if you want to get faster, focus on increasing your stride length (by increasing hip extension at push-off and by increasing the amount of force produced against the ground at push-off) rather than try to take quicker steps. *******************************************************************

Fat vs. Carbohydrates

There seems to be much confusion about which fuel—fat or carbohydrates—is being used at different running speeds.  It has been known since the 1960s that carbohydrate is the body’s preferred fuel during exercise.  To use mostly fat, you’d have to run at a very slow speed.  Even at moderate speeds you’re using mostly carbohydrates.  We see this all the time in the laboratory in an interesting variable called the respiratory exchange ratio (RER), which is the ratio of the volume of expired carbon dioxide to the volume of inspired oxygen.  At rest, RER equals 0.7, when fat is used exclusively.  As running speed increases, you rely more on carbohydrates and less on fat.  At VO2max, when a lot of carbon dioxide is produced from carbohydrate metabolism, RER typically exceeds 1.1.  As a matter of biochemistry, the breakdown of carbohydrates yields an RER of 1.0, which corresponds to your lactate threshold pace.  When running faster than lactate threshold pace, you’re using exclusively carbohydrates.  At an RER of 0.85 (halfway between 0.7 and 1.0), you’re using 50% fat and 50% carbohydrates.  So once RER exceeds 0.85, which occurs at a moderate intensity, you’re relying more on carbohydrates than on fat.  Exercise is largely a carbohydrate activity. 


One of the more elegant adaptations to endurance training is the greater reliance on fat and less on carbohydrates at the same absolute speed.  Say 8:00 pace corresponds to 75% VO2max and at that pace you use 40% fat and 60% carbohydrates.  With endurance training, that may change to 50% fat and 50% carbohydrates.  But as your fitness improves, 8:00 pace will no longer correspond to 75% VO2max (it may now correspond to 70% VO2max), so in order to provide the same training stimulus, you’d have to run faster (maybe 7:45 pace) to keep the pace at 75% VO2max.  Fuel use will then go back to 40% fat and 60% carbohydrates, albeit at a faster speed.  Relative intensity (% VO2max) dictates fuel selection.   


Fuel use is also a confusing issue in the marathon.  Many coaches and runners tend to think that the goal of marathon training is to teach your muscles to rely more on fat and conserve carbohydrates.  But this is incorrect, or at least incomplete, since 1) how much of each fuel you rely on depends almost exclusively on intensity and since running the marathon the best it can be run means running 15 to 20 seconds per mile slower than your lactate threshold pace, you will be relying mostly on carbohydrates the entire way, and 2) you want to use carbohydrates in the marathon because you can regenerate ATP for muscle contraction a lot faster by breaking down carbohydrates than you can by breaking down fat.  Using carbohydrates allows you to run faster than if you were to use fat.  The goal of marathon training, as it pertains to fuel use, is to stimulate the molecular events that lead to synthesizing and storing as much glycogen in your muscles as you can so you have the fuel that you need to maintain the pace to the finish.  Once you run out of glycogen, you have no choice but to rely on fat, and the pace will slow down.        

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VO2max and Altitude 

If you’ve ever run at altitude, you know it’s a humbling experience.  Because the partial pressure of oxygen in the air is lower at altitude than at sea-level, VO2max declines at altitude.  A number of things dictate how much of a decline you’ll see.  Research has shown that runners with a high sea-level VO2max, a low sea-level lactate threshold, who exhibit hypoxemia (desaturation of oxygen from hemoglobin) at fast speeds at sea-level, and who are male have a greater decline in VO2max at altitude.  Want to learn more?  In my popular CD collection, The 3 Players of Distance Running, you’ll get all the info you could ever want on VO2max, lactate threshold, and running economy, including specific workouts to help you reach your running goals!  Purchase any CD for $9.95, any 2 CDs for $17.95, or the whole set for just $23.95 (plus $2.95 shipping).  Just go to http://www.runcoachjason.com/merchandise or e-mail jason@runcoachjason.com.

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In Press...

The Three Players of Distance Running: An In-Depth Look at VO2max, Part 1 of my series that explores the physiology of distance running, appears in the Summer, 2007 issue of Track Coach, the official technical publication of USA Track & Field.

Much has been written about strength training for the runner—everything from lunges while holding dumbbells to calf raises on the edge of a stair to endless repetitions of abdominal crunches while balancing on a big, lime green exercise ball.  Does anyone else reading these training suggestions ever wonder if they will really lead to a new 5-K or marathon PR?  Strength Training and Distance Running, my article on how strength training for power can improve your running, with sample programs for strength and plyometric training, appears in the Summer, 2007 issue of The Coach, the United Kingdom’s track and field coaching magazine.


Have you ever walked through a gym and been intimidated by all the dumbbells, barbells, and machines that put you in awkward positions that are best reserved for the bedroom?  You’re not alone.  Weight Training for Beginners, my article that explains all the basics of weight training, including a sample program, appears in the Summer, 2007 issue of Duke City Fit.

My Fitness News contributions on training smart, the best warm-ups for asthma, supplements, pre-exercise nutrition, and training using multi-joint movements appear in the July, 2007 issue of Oxygen magazine.

My Fitness News contributions on burning calories during cardio, chocolate milk for recovery, weights for weight loss, exercise and fatty livers, and ordering your exercises for optimal results appear in the August, 2007 issue of Oxygen magazine, on newsstands in July.  
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To view past newsletters, go to http://www.runcoachjason.com/newsletter.

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To unsubscribe from this newsletter, e-mail jason@runcoachjason.com with the word “unsubscribe” on the subject line.

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©2007 Jason Karp.

 


   


 

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